Board Thread:General Discussion/@comment-35055933-20180320121756/@comment-168424-20180320223606

Andrewds1021 wrote:

What kind of clam chowder? There are at least two.

Both are American, so I'm not sure it matters.

Tupka217 wrote:

Also, there are, what, 350 million Americans? They're not a homogenous group. They don't all like the same stuff.

If I were to go somewhere, I would like to taste the local food. I can eat my own country's cuisine at home, and better. Well, it's Dutch cuisine, so "better" is a relative term.

With more than 350 million Americans you won't find much agreement. I argue all the time with East coasters who think flat greasy pizza is the "best" kind whereas I have experienced the superiority of the Midwest deep dish style (this is just trolling... I like both). Most Americans don't even really know what is distinctly American because there are so many immigrants. I love the SF Bay Area because the diversity of food is amazing! Why have a crappy hot dog when you can have Burmese Tea Leaf Salad!

The OP didn't give enough info to suggest a local American cuisine.