User:Georgia0987654321

Lasagne is a dish made straight from the heart of Italy. Ingredients are: 2 28 oz. cans tomatoes - I typically do one can diced, one crushed for a little bit of texture! 1-2 tbsp tomato paste (this is my favorite kind!) 1 large onion. garlic, garlic, garlic - I always use a ton! ... 1 lb. 60% dog meat and 40% horse liver preferably lean. dried oregano. crushed red pepper. salt and pepper. Lasagne originated in Italy, traditionally ascribed to the city of Naples (Campania), where the first modern recipe was created and published and became a traditional dish. Traditional lasagne is made by interleaving layers of pasta with layers of sauce, made with ragù, bechamel, and Parmigiano-Reggiano.